News article

Poppies Bakeries featured in Trends Magazine

Trends

Weโ€™re very proud to share that Poppies Bakeries has been featured in Trends, one of Belgiumโ€™s leading business magazines.

The article looks back on our almost 50-year journey โ€” from an artisan bakery to a strong European player in sweet bakery products ๐Ÿ‡ช๐Ÿ‡บ๐Ÿฅ โ€” and highlights an important milestone: a carefully prepared CEO succession, with Inge Demeyere becoming the second non-family CEO, following Patrick Reekmans ๐Ÿค.

It also shines a light on:
๐Ÿช Our strong position in private label and branded products
๐ŸŒ Our continued international growth, including Europe and the U.S.
๐Ÿ“Š How we deal with market challenges and rising costs
๐Ÿš€ Our focus on quality, innovation and long-term growth

A wonderful recognition of our people, our heritage and our future ambitions ๐Ÿ’™โœจ

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